Harvest-to-processing deep dive
Seed Handling Is the Missing Middle
Seed handling is the middle layer between the field and the processor: harvest timing, seed condition, storage, movement, receiving, cleaning, and preparation shape the story before oil separation begins.
Canola questions rarely stop at one stage. Crop conditions shape harvested seed; seed characteristics matter during processing; processing shapes the products sold; and the product in the bottle has to be understood in the context of an actual kitchen task.
This reading follows those connections while keeping distinct questions separate. Where a conclusion depends on product formulation, location, crop year, or individual health needs, that limit belongs beside the answer.
